Yeongjin Hoetjip is a second-generation raw fish restaurant in Gangneung, serving hoe, mulhoe and daege in front of Yeongjin Beach and Yeongjin Port. The hoe is cut thick, and the naturally caught fish is served with a chewy texture alongside house-made doenjang-based makjang and chojang. Windows look out onto the East Sea, and a free parking lot is across the street. As a tourist area, prices are high and side dishes are limited.