Fishman Gyeongpodae Main Branch serves seafood dishes such as daege, hongge maeuntang, and hoe right in front of the Gyeongpodae sea. The set includes daege and hongge maeuntang, and the crab can be swapped for bokkeumbap. Side dishes and skkidaseo arrive course-style, and the meal finishes with hongge maeuntang. Eating in costs more than takeout.