Myojeong is an old jeonjip in Imdang-dong, Gangneung. It serves pa jeon with plenty of squid and scallions, mung bean jeon, and bone dakbal on a griddle, along with regional makgeolli. Seating has been changed to chairs, and the dakbal has only a central bone rather than small bones, making it easy to eat. It is not a place that serves special menu items.