Jjing Rai is a Chinese restaurant in Gangneung. The chef came from Pal Seon at the Shilla Hotel and serves tangsuyuk, jjajangmyeon, and jjajangbap. Parking is available, and the restaurant has been featured on Su Mi Sik Hoe. The jjajangmyeon and jjamppong leave less of an impression than the tangsuyuk.