Hansung Meokgeori is a fish restaurant near Gangneung Station. It serves gajami hoe muchim and mulmangchi maeuntang, and the gajami hoe is sliced with the bones and mixed with vegetables. It stays open until 10 p.m., and even the small size comes in a large portion. The mulmangchi maeuntang is closer to a gochujang fish stew than a gomchi tang.