Gyeongpo Eommason Sikdang is a Korean restaurant in Gyeongpo-dong, Gangneung. Its fish jorim comes in varieties including gajami, mackerel, and samchi, and it also serves jjamppong sundubu and Chodang sundubu. Chodang sundubu is eaten with seasoned soy sauce, and the side dishes include ojingeo jeotgal. The side dishes are seasoned like home-made banchan.