Ttungbojip Sinnonhyeon is a grilled meat restaurant in Sinnonhyeon, Seoul, cooking samgyeopsal, pork cuts, and lamb and daechang over charcoal. The menu also includes doenjang jjigae and old-style dosirak. The beehive tripe is chewy, and staff grill the meat for you. The lamb and daechang set comes in a small portion.