Ttuktten

Ttuk Tten in Dogok-dong, Seoul, is a Hanwoo grill that serves anshim and deungshim. The anshim is tender, and the meat is torn with a spatula-like tool rather than cut with a knife. There is no corkage fee for wine, and miyeokguk is served as a lunch special. It is a restaurant in an underground shopping arcade, so it is not a place for an atmospheric meal.