Ttobogetji Tteokbokki Sinsa Ohu Sanchaek Branch

Ttobogetji Tteokbokki-jip Sinsa Ohu Sanchaek-jeom is a tteokbokki restaurant in Sinsa, Seoul, serving instant tteokbokki and butter garlic french fries. The tteokbokki comes in a gochujang broth with perilla leaf, cabbage, scallion, eomuk and ramyeon sari, and the meal continues with bokkeumbap. The recipe has stayed largely unchanged for about 15 years, dating back to when the restaurant was in Hongdae, and food comes out quickly. The dining room is large and cool, with last order at 8:30 p.m. and closing at 9:30 p.m.