Sinsa Yakbang

Sinsa Yakbang is a meat restaurant in Nonhyeon-dong, Gangnam-gu, Seoul, located between Seolleung Station and Seonjeongneung. It serves samgyeopsal (pork belly) and pork collar fermented with nuruk. The meal comes with naengmyeon (cold noodles) and sulbap on the side. Staff grill the meat from start to finish, and the restaurant offers a large number of side dishes.