Meogeododwaeji is a 24-hour meat restaurant in Cheongdam-dong, Seoul, serving fresh samgyeopsal (pork belly), frozen samgyeopsal, jeyuk bokkeum, and stews. The samgyeopsal comes with pa kimchi and various ssam vegetables, and customers also order sundubu (soft tofu stew) and bokkeum bap. At lunch, office workers order jeyuk bokkeum and kimchi stew, and the budae jjigae contains bean sprouts, scallions, and beef belly. During lunch hours, office worker customers crowd in and seats can fill up.