Jungang Haejang is a haejang-guk restaurant near Samseong Station in Seoul that serves yang seonji haejang-guk, naejang-tang, and gopchang jeongol. The yang seonji haejang-guk comes with generous amounts of lamb and seonji, and the gopchang jeongol is boiled in a rich meat broth. On weekday lunchtimes the wait is about 10 to 15 minutes, but tables turn over quickly so guests are seated soon. Parking costs extra.