Hyeondaeog

Hyundaeok in Seoul is a haejang-guk restaurant serving Jeonju-style kongnamul gukbap and dwaeji gukbap. The kongnamul gukbap, its signature dish, comes with a poached egg and a boiled egg, and diners can take a yogurt at the entrance on their way out. A wait forms during lunch hours. The kongnamul gukbap is priced higher than at other haejang-guk restaurants.