Hanyang Charcoal Fire Samseong-dong Main Branch is near Bongeunsa Station, where beef is grilled over a charcoal brazier. The restaurant serves thick cuts such as kkot deungsim and kkot galbisal, which pick up charcoal smoke on the brazier. The dining room is large and clean, and a self-service bar is available. Only two basic side dishes are served: kkakdugi and baechu kimchi.