Cheongja Maeun So Dwaeji Galbijjim is a restaurant near Sinsa Station in Seoul that serves spicy braised beef and pork galbi. The galbi is simmered in a sweet, savory sauce made with garlic, chili, and onion, and the meal ends with bokkeum bap. The regular spice level is not strong, and extra spicy sauce can be added. Simmering the galbi for too long makes it dry and tough.