Brown Donkatsu Segok is a donkatsu restaurant in Seoul that serves old-style Korean-Western donkatsu and hambak steak. The main dishes are donkatsu with shredded scallion and a hambak steak limited to a daily quantity, and the spicy donkatsu is very hot, like buldak. Before the meal, warm bread and soup are served, and the bread is sometimes eaten like a sandwich with donkatsu, pickled scallion, and corn. Because there are not many seats, you have to put your name on the waiting list at lunch.