Bongpyeong Chakan Memil is a buckwheat noodle restaurant on a hill near Baengbaeng Sageori in Yeoksam-dong, Seoul. It serves makguksu and buckwheat sujebi, with the buckwheat bibim guksu prepared plainly and the mul makguksu and buckwheat sujebi served alongside. Before the main dishes, barley rice, dried radish greens doenjang jjigae, and side dishes arrive first. At lunch, orders pile up and food can come out late.