Daegil Sogalbi is a charcoal-grill beef rib restaurant near the Gangdong-gu Office in Seongnae-dong, Seoul. It grills saenggalbi, sogalbisal, and seasoned sogalbisal over charcoal, and the Andong-style garlic seasoning comes with whole garlic cloves. The restaurant alternates between wet and dry aging, and customers come at weekend lunch as well. Ordering meat at lunch comes with doenjang jjigae and gonggibap, and the Naver highball 1+1 coupon must be prepared before visiting.