Sodamchon Miasageori is a restaurant on the fourth floor of the Daiso building at Miasageori, serving shabu-shabu and Vietnamese-style wraps. The beef, mushroom, and seafood shabu-shabu comes with vegetables and additions of kalguksu, mandu, and sujebi. The space has rooms, raised platform seating, and regular tables, plus a separate area for four kinds of ice cream and coffee, maesil, and bokbunja drinks after the meal. Parking in the basement fits only about six or seven cars, so weekends require a reservation and the parking is tight.