Hwamokto Sikdang is a charcoal-grilled pork restaurant a two-minute walk from Miasageori Station Exit 2 in Seoul. It serves Jeju black pork ogyeopsal, a signature mixed platter, and whole pork collar and pork jowl grilled over oak charcoal. Staff grill the meat from the first sear to the finish, and side dishes and sauces come with it. The thin-ice dongchimi noodles are a light accompanying dish.