Yangdoryeong Sutbul Minmul Jangeo is a salt-grilled freshwater eel restaurant in Seoul. It serves only salt-grilled eel, with staff finishing the pre-grilled eel at the table. The restaurant has operated in the neighborhood for over ten years and offers noodles as a service with Naver reservations, along with white kimchi and doenjang jjigae. Seating is tight, so the dining experience becomes hectic when customers crowd in.