Jinmi Sutbul Dakgalbi

Jinmi Sutbul Dakgalbi in Seoul serves charcoal-grilled dakgalbi. The dish uses tender chicken coated with soy sauce or spicy seasoning before grilling, and the restaurant also serves kkomjangeo and dakbal. Ordering two portions comes with one additional portion, making the servings large. The restaurant uses disposable wire grills, and the seasoning burns easily.