Jang Yeongjun Jangeo Sarang

Jang Yeongjun Jangeo Sarang is an eel restaurant in Seoul where customers choose a trimmed eel that is grilled over charcoal. The eel selected at the entrance is par-grilled first, then brought to the table with charcoal and grilled by the owner. The par-grilled eel arrives after 10 minutes, and spicy eel soup and chadol doenjang jjigae can be added. During busy hours, the wait for food is long.