Bongi Makguksu is a makguksu restaurant in Seoul. It serves mul makguksu, bibim makguksu, and ganjang makguksu, and the bibim can be eaten like mul makguksu by adding broth. Ordering ban-gong-i lets three people share and each eat the noodles their own way. The flavor is less stimulating and more savory than sweet-and-salty, so it tastes plain to those seeking strong seasoning.