Palsikdang is a pork restaurant in Cheongdam-dong, near Cheongdam Sageori in Gangnam-gu, Seoul, serving samgyeopsal (pork belly), pork collar, galbi, and pork skin. Staff grill the meat over charcoal at the table, and it is eaten with kimchi stew, steamed egg, and kkwari-gochu. At lunch the restaurant serves jeyuk bokkeum and freshwater shrimp soup, with side dishes arriving right after ordering so the wait is short. The lunch menu costs more than nearby rice restaurants.