Okay Hoepocha

Okeihwepocha in Busan serves hoe (raw fish) and maeuntang (spicy fish stew) together. Its signature set combines OK Hoe Modum with maeuntang (spicy fish stew) and comes in small, medium, and large sizes. The restaurant serves hoe (raw fish) with side dishes and also offers mulhoe and sukhoe. Dodari is available in spring.