Yeongdeokjip is a rice and noodle restaurant inside Jagalchi Market in Busan that serves seonji gukbap and seonji guksu. The dishes combine congealed ox blood, sugu-reo, trim meat, dried radish greens, bean sprouts and scallions in a rich broth, with pork skin on the side. The noodles are rinsed in hot water four to five times, while the gukbap is boiled with bean sprouts, congealed ox blood and scallions added continuously, and water is self-service. The hygiene conditions are poor and should be taken into account.