Gojoya

Gojoya is a creative kushikatsu restaurant near Tenmabashi Station in Osaka. It serves skewers one at a time as an omakase stop course, and you can stop whenever you have eaten enough. When you make a reservation, the staff check which ingredients you cannot eat and tell you which seasoning—sauce, salt, or ponzu—suits each skewer. Weekend reservations close early, so you need to call before visiting.