Út Bún Riêu Sài Gòn is a local noodle shop in Da Nang that serves bún riêu with crab, fish cake, tofu, and pork sausage. The broth is simmered for a long time with minced crab and other ingredients, then served with vegetables and spicy seasoning added at the table. The shop is open only in the morning, and the bowls come with generous amounts of noodles, tofu, and crab topping. The broth is not spicy but clean-tasting, which makes it suitable as a morning meal.