San Ramen Hai Chau is a small restaurant in Da Nang that serves Japanese-style ramen and chicken dishes. Its signature item is a chicken paitan shoyu ramen, and the menu covers both Vietnamese and Japanese flavors. The interior has seating on the second floor and around four small tables, and tonkatsu is fried to order in front of you and served as katsudon. The ramen can taste salty to Vietnamese palates.