Pho hong is a restaurant in Da Nang that serves beef pho and shrimp fried rolls. It offers a choice of beef brisket pho nam and beef chuck pho gau, served with bean sprouts, mint, and cilantro, plus garlic vinegar and chili paste. The restaurant opens at 6:30 a.m. and is a place to stop before boarding a Han River cruise. The fried rolls cost more than the pho, and the pho portions are on the small side.