Oki restaurant is a Japanese-style restaurant in Da Nang that serves half-and-half beef and eel rice bowls and sake don. The sanshoku don comes with salmon and tuna, eaten after mixing in an egg yolk, and a beef and eel lunch box is also served. The space is divided into a second floor and an outdoor balcony, which suits seating with family or friends. The menu is limited to rice bowls and a few sashimi items, and prices are on the higher side.