KOI IZAKAYA is a Japanese-style izakaya inside a hotel in Da Nang that serves skewers, onigiri, and ramen. The menu includes chicken skin skewers, garlic shrimp skewers, and flame-grilled onigiri, along with Sapporo draft beer and sour cocktails. Staff members such as Ha, Dat, Tuyen, and Tri handle service. Because the kitchen has few staff, food comes out slowly.