Hoho Restaurant

HOHO Restaurant is a Korean seafood restaurant on Pham Van Dong in Da Nang, serving dishes such as jjukkumi bokkeum and haemul jjamppong udon. The jjukkumi bokkeum is cooked over flame and mixed with bean sprouts before eating. The jjussam set includes salad, muksabal, rice, and bean sprouts, and the Korean owner cooks the food himself. Even the regular-spicy jjussam can be hot, so order it not spicy at all if you are sensitive to heat.