Gung Korean Restaurant

Gung Korean Restaurant sits inside the Da Nang Crown Hotel Resort, near the beach and attached to the hotel's private beach, and serves Korean dishes including grilled eel, eel soup, samgyeopsal (pork belly), and bulgogi. The eel set meal comes with side dishes such as radish kimchi, cucumber kimchi, eggplant namul, and quail eggs, plated on upscale tableware. In the evening, lanterns are lit in front of the restaurant, and Korean staff help with orders. The pork bulgogi is dry or tough, and the seasoning is quite spicy.