Bún Riêu Đăk Lăk is a local restaurant in Da Nang that serves bún riêu and a mixed noodle soup. The broth is strong with crab aroma, and toppings such as blood cubes and pork are added on top. The owner shows diners how to eat it and serves cold tea and handmade yogurt alongside. The crab aroma is distinct, so it does not suit people who dislike crab flavor.