Bún Quậy in Da Nang serves Phu Quoc-style pho, with noodles pressed to order and topped with squid and fish cake. The bowl comes with a tangy, salty sauce and a spicy chili paste on the side. When you order, the noodles are pressed on the spot and served in a clear broth. If you do not want cilantro, you have to say so when ordering.