Ayi Bistro (四川小馆)

Ayi Bistro is a Chinese restaurant in Da Nang that serves Sichuan-style mapo tofu and noodle dishes. Its menu centers on mapo tofu, tan tan noodles, and shrimp dumplings, prepared with Sichuan spices and chili oil. The restaurant has been open for nearly nine years, and the dining room is clean. A bowl of white rice is large enough to share among several people, and wet wipes on the table are charged separately rather than provided free.