Ăn Thôi

An Thoi is a Vietnamese restaurant in Da Nang that serves dishes including intestine pho, banh xeo, and morning glory. The intestine pho is thick and spicy, and the garlic shrimp is peeled by the staff before it is served. Arriving around 11:10 a.m. allows entry without waiting, and while waiting, a mini bottle of water and a fan are provided, with ordering done by QR code. Around lunchtime, the wait can last about an hour.