Gyeongju Dwaeji Gukbap

Gyeongju Dwaeji Gukbap is a Korean restaurant in Busan that serves dwaeji gukbap, assorted gukbap, noodles, and bossam. The broth is made from beef leg bones and is not spicy, and the gukbap selection includes an assorted version similar to sundae guk. A separate seasoning sauce is provided for the meat, and single seats allow solo diners to eat alone. Even when the restaurant is busy, tables turn over quickly and a wait clears fast.