Yangki Tongdak in Mullae-dong is an oven-roasted chicken restaurant that cooks spinach chicken and cream chicken. The signature original spinach chicken is served with spinach, potatoes, and whole garlic laid under the chicken, eaten with a sauce. To eat there, write your name, contact number, and party size on the reservation sheet at the entrance and wait nearby; takeout is also available after reserving by phone. In the evening and on weekends, the wait can run about an hour.