Yurim Bokjip is a pufferfish restaurant in the Yeoksam Station area of Seoul that serves bok jiri and bok twigim. The jiri is a clear soup with minari, kongnamul, and cabbage, and the twigim is fried slightly rare. At lunch there is a separate lunch menu, and a wait forms even if you arrive a little late. Groups that reserve in advance can use a room, and the jiri jeongol in the lunch set is smaller in portion and size than at other pufferfish restaurants.