Wonjo Gamjatang Ilmijip Yeoksamjeom is a Korean restaurant near Yeoksam Station that serves gamjatang, a pork bone and potato stew. The broth is clear and mild, made with only meat, potatoes, and large green onions, without dried radish greens, perilla leaf, or perilla powder, and the meat is boiled until tender. The gamjatang comes out as soon as it is ordered, and the lean meat separates easily from the bone. It is served in a plastic ttukbaegi, so the food arrives cooled, and kkakdugi and yeolmu kimchi are served alongside.