Uil Myeonok Sangnok Branch

Uilmyeonok Sangnokjeom in Seoul serves Andong guksi, naengmyeon (cold noodles), and gogi-guksu (pork-broth noodles). It uses thin, chewy Andong guksi noodles and serves northern-style Korean cuisine. The menu also includes naengmemil-guksu (cold buckwheat noodles), nokdujeon (mung bean pancake), steamed vegetables, and pyeonyuk (sliced boiled meat). At the end of the meal, diners choose from several types of noodles to add to the broth.