The China is a Chinese restaurant on the second floor of a building in Seoul, reached by entering the alley between YANKEE CANDLE and KT from Exit 4 of Yeoksam Station. It serves ganjjajang, jjamppong, bokkeumbap, and tangsuyuk, and the ganjjajang contains seafood. There are rooms with round tables and hall seating, and food comes out quickly. The tables are sticky.