Samjunghanu

Samjeong Hanu is a Korean beef restaurant near Eonju Station that serves cuts such as anshim and deungshim. Its signature dishes are chateaubriand and kkot deungshim, and staff grill the meat for customers. The charcoal is preheated for about 15 minutes, then the meat is grilled to the requested size and doneness, and meals can also be had in private rooms. Meat prices are on the higher side.