Red Marble House in Seoul serves Hanwoo beef grilling and shabu-shabu. The lunch noodle hot pot lets diners choose the broth's spice level, and staff prepare the food and portion it into bowls. In the second-floor rooms, staff cook the shabu-shabu, and the second-floor cafe offers six kinds of warm-heated cookies and takeout orders. It is a place to eat wine with Hanwoo beef or to use for meetings and company dinners.