Kim Dulle Sundae Guk Seolleung is a Korean restaurant behind the Sangnok Hall in Seolleung that serves sundae guk made with head meat and sundae. The broth is clean-tasting without dadegi, and the dish is eaten with kimchi and kkakdugi. The baechu kimchi is crisp, and the broth carries a mild spicy note. The taste and portions are ordinary.