Jangseoneun Nal is a drinking spot in Gangnam, behind Gangnam Finance Center, serving Korean anju with alcohol. Pork jowl bossam is the signature, alongside dishes such as yukhoe nakji tangtang-i, guljeon, and yellowtail hoe, plus seasonal menus that change daily. Dinner opens at 5 p.m., and on a weekday evening at 7 p.m. there was a wait of one hour before a cafe called with the table ready. Portions are small, so ordering several dishes adds up.