Honam Maeul is a Korean barbecue restaurant near Gangnam Station in Seoul that serves samgyeopsal, daepae samgyeopsal, and gamjatang. Orders of meat come with lettuce, perilla leaf, bomdong, and dang-gwi for wrapping, along with ureong haemul doenjang jjigae and pa kimchi. It is open 24 hours, so it can be visited late at night, and customers make their own bokkeumbap with kimchi and gochujang. The restaurant is loud enough that talking during a meal is difficult because of the number of diners.